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Dear Doctor:  I’m trying to lose weight and just can’t seem to do it.  Do you have any tips?  Signed L.K.

 

Dear L.K.:

 

As many of us are aware, obesity is a serious health threat facing the United States.  Obesity has several health ramifications, such as an increased risk for cardiovascular disease, diabetes, high blood pressure, high cholesterol, osteoarthritis, sleep apnea, gout and self-esteem issues.  Therefore, maintaining a healthy weight is important for overall health and wellness.

 

For weight loss to occur, a basic premise is at work:  Eat less food than your body requires to maintain your current weight, or use more energy (therefore burn more calories) through activity than you currently are.  Putting this into an equation;  Current weight = dietary intake – (basic metabolic rate + activity).  In order to change your current weight, a change in one of the variables needs to occur in this equation.   Methods of impacting each of the variables will be discussed further below.  Of course, before embarking upon any new diet or exercise program, please consult with your physician regarding your particular circumstance. 

 

How to start:

·        First, identify what your weight goal is.  Many different formulas can be used to calculate your ideal body weight.  One internet website that allows you to use your own information to calculate your ideal body weight is at http://www.halls.md/ideal-weight/body.htm .  When discussing weight loss to reach that ideal body weight, a healthy weight loss goal should be between one and two pounds per week.

 

The Variables:

 

Basic Metabolic Rate:

·        Referring to the above equation, your basic metabolic rate, (which is the number of calories you need to keep your body’s systems operating each day) can be influenced by many factors, including thyroid function.  If your thyroid gland is not functioning optimally, it may be more difficult for you to lose or gain weight.  Thyroid function can be evaluated through a simple blood test by your physician. 

 

Dietary Intake:

·        Keep a diet diary of what type and how much food and liquid you consume for three days.  Then identify the number of calories you consumed for each serving using either a calorie counting book, or visiting a site such as www.lifeclinic.com which allows you to input what you’ve consumed and track the total calories.  Broadly speaking, one pound of weight change equals 3500 calories.  Therefore, a decrease of 500 calories per day of consumption, can lead to a weight loss of a pound per week.  In reviewing their diet diary, many people find that by giving up one or two high calorie items per day can make their weight goal attainable. 

·        Another option:  Calculate how many calories you need to eat each day.  One internet website;  http://www.wvda.org/calcs/  allows you to input your personal data and calculate how many calories you need to eat daily to maintain your weight.  By then decreasing your caloric intake by 500 calories per day, a weight loss of a pound a week may be possible.  To track you caloric intake, again, you can utilize the tracking methods listed above. 

·        Check your eating habits:

o       Do you eat on the run, grabbing whatever is handy and portable?  Or do you get home at night and elect to eat something that is fast and convenient (and usually high in fat and calories?)  Instead, take the time when you have a few minutes to plan and shop for healthy meal and snack items for the next week.

o       A diet that sacrifices nutrition for calories is not in your best health interest.  Aim for a whole foods diet with plenty of fresh fruits, vegetables, whole grains and sufficient quality protein each day.

o       Eliminate the intake of refined sugar, refined carbohydrates, alcohol and processed foods.

o       Determine ahead of time what healthy foods or habits you are going to substitute for those you are giving up.  Instead of reaching for the potato chips, sweets or a latte, perhaps taking a brisk walk, or eating a piece of fruit instead may help keep you on track with your goal.

o       Need healthy meal ideas?  There are many cookbooks available in bookstores or online that contain great healthy, nutritious, fast and easy recipes. 

 

  • Get plenty of sleep.  Studies have shown that chronic sleep deficit decreases the levels of leptin, a hormone that suppresses appetite, while ghrelin, another hormone that stimulates appetite is increased.  One study showed that participants with self-reported sleep durations of less than 7 hours per night were more likely to be obese than those who slept more than 7 hours per night. 
  • Enlist support from friends.  Report in to someone weekly, if accountability helps you.  Get a buddy (or family member) to diet with you.  Consider joining a weight loss club for support and education.

 

Activity:

(Before starting any new exercise program, please consult with your physician).

 

Exercise goals should be to exercise for at least 30-60 minutes daily, 5 days per week, using a combination of cardio, strength and balance training.

 

·        One easy way to get exercise is to take several brisk walks daily.  Walk with your co-workers, your family…or your dog!

·        Join a gym and enlist the help of a personal trainer to set up an appropriate program for you. 

·        Find a physical activity that you like to do, and do it!

 

In Addition:

All of these approaches are ways in which you can empower yourself to address your weight management goals.  For those needing additional support with their weight, we have found that the use of an indirect calorimeter, along with an individualized dietary program has been successful in giving that extra level of guidance and support to people, when it is needed.

 

An indirect calorimeter is a machine that calculates the basic metabolic rate (BMR), (also known as a resting energy rate) for a person.  The test is painless, easy to use, and involves breathing into the mouthpiece on the machine for 8-10 minutes.  The indirect calorimeter measures the oxygen uptake from the breath, and from that, calculates the calories used per day, for that person while they are at rest.  Then, by taking this caloric need into consideration, along with a person’s particular activity level, sleep pattern and weight goal, a daily calorie intake recommendation can be made that is very specific to that person and their particular needs.   Part of the process of weight maintenance I have found during nutritional consulting,  is to also help assist people to identify, problem-solve, and address any dietary issues and constraints that may exist.  Is education/information/resources needed for choosing healthy meals?  Or on how to cook healthy food?   Are lack of funds an issue? Is time limited for healthy meals preparation?      I find that people frequently want to eat healthy, they just don’t know how to go about doing it. 

Providing extra resources through individualized nutritional consulting can assist people to find solutions to their weight management issues. 

 

A final reminder-maintaining a healthy weight will go far towards being a healthier you.

 

 

 

Yellowstone Naturopathic Clinic
720 N. 30th St.
Billings, MT 59101

PHONE 406·259·5096/FAX 406·248·5655

ync@180com.net

Dispensary
406·254·9682

dispensary@yncnaturally.com